Last week I had the fabulous opportunity to join The Chia Co and some special guests at the launch of their new product range. We boarded a boat on Sydney Harbour and cruised the waters for the morning. Such a great way to celebrate the launch of healthy snacks on the go!
Founder and CEO, John Foss, is a fourth generation farmer. The Chia Co focuses on creating delicious wholefood products to positively change the health of the global community. All their products are 100% chemical free and sustainably produced.
New products in The Chia Co.’s range include:
- Chia Pod Bircher Muesli - A fibre packed breakfast consisting of fruit, chia and wholegrain oats. Available in 3 varieties: Pistachio & Cranberry, Organge & Brazil Nut, Apple & Acai
- Chia Pod Oats - This ‘heat and eat’ oat and chia combined product is packed with essential fats from the chia seeds and virgin coconut oil. This product contains 1/3 less sugar than traditional instant oats and packaged in a BPA free container. Available in 4 varieties: Mixed Berry, Banana & Mango, Apple Spice, Blueberry & Lemon
- Chia Pod Oats & Chia - A creamy yet dairy-free oat blend that you ‘just add hot water’ for a quick health breaky! Using only real fruit, this product is naturally rich in lauric acid. This product is available in the same four varieties as the Chia Pod Oats and come in packs of 5 or 15.
Each product is created using ‘real food ingredients’ and contains no artificial flavours or emulsifiers. Any sweetening added to the product is with low GI coconut sugar. These products are also vegan friendly - health and love all the way!