ROK Kombucha founder Trent Carroll talking about his Margaret River Business
rok Kombucha is a raw, organic Kombucha (hence the name rok!) that is hand-made in Western Australia’s Margaret River.
In this Podcast Episode, founder of Rok Kombucha, Trent Carroll joins Business Coach, Alison Morgan.
Trent played AFL for 10 years, representing both the West Coast Eagles and Fremantle Dockers. After hanging up the boots, Trent then pursued his next greatest passion, wine-making where he excelled and worked for local and international wineries. Following this, he then launched ROK Kombucha in Margaret River.
Trent and his wife, Amanda, source the very best ingredients Margaret River and the world has to offer. That’s why in every bottle of rok, you’ll find a masterfully balanced flavour profile that really brings out the best in each sip.
During this episode we learn about Trent's journey into creating ROK Kombucha, and how one setback led to finding his true path.